Volume 26 (2024)
Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2014)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
The study of chemical and nutritional characteristics of pea (Pisum sativum L.) pod silage and its effect on the performance of finishing Zandi lambs

Seyed Hamid Mousavi Esfiokhi; Mohammad Reza Sahlabadi; Behzad Khorrami

Volume 25, Issue 4 , December 2023, , Pages 375-388

Abstract
  In order to investigate the chemical and nutritional characteristics of pea pod silage (PPS) and its effect on the performance of fattening lambs, 24 Zandi male lambs (initial BW, 33.5 ±1.5 kg) were used in a completely randomized design over 75 days. Experimental treatments were: 1) control; ...  Read More

Effect of supplementation of sodium and magnesium-based buffer compounds on milk fat synthesis of Holstein cows under milk fat depression conditions

Behzad Khorrami

Volume 24, Issue 4 , December 2022, , Pages 403-414

Abstract
  Effect of sodium bicarbonate and pHmax buffer supplement on milk fat synthesis under milk fat depression conditions, using of 24 Holstein lactating cows were investigated in a completely randomized block design. Milk fat depression was induced in all cows for 10 d by feeding a diet containing high levels ...  Read More